C

The Bay Cafe

November 4, 2025 · C

🪳cooked

official resultC
gradeGrade C
score70 pts
inspection typeROUTINE INSPECTION
failed findings18
critical findings3

Failed findings

PROPER HOT AND COLD HOLDING TEMPERATUREScritical

code F1084 points
PROPER REHEATING PROCEDURES FOR HOT HOLDINGcritical

code F1124 points
FOOD CONTACT SURFACES: CLEAN AND SANITIZEDcritical

code F1154 points
NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENT

code F1242 points
APPROVED THAWING METHODS USED, FROZEN FOOD

code F1271 point
FOOD SEPARATED AND PROTECTED

code F1281 point
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, AND USED

code F1301 point
FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED

code F1311 point
NON-FOOD CONTACT SURFACES CLEAN

code F1341 point
WAREWASHING FACILITIES: INSTALLED, MAINTAINED; USED; TEST EQUIPMENT

code F1351 point
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY

code F1361 point
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE

code F1371 point
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE

code F1381 point
THERMOMETERS PROVIDED AND ACCURATE

code F1391 point
WIPING CLOTHS: PROPERLY USED AND STORED

code F1401 point
PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE

code F1411 point
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN

code F1451 point
MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH

code F1533 points

What changed since the previous inspection?

Compared with C on July 16, 2024: Score changed by -5 points. 18 findings appeared for the first time. 16 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.