B

The Pelican Belizean Cuisine

October 28, 2025 · B

😬mid

official resultB
gradeGrade B
score83 pts
inspection typeROUTINE INSPECTION
failed findings12
critical findings0

Failed findings

PROPER HOT AND COLD HOLDING TEMPERATURES

code F1082 points
FOOD CONTACT SURFACES: CLEAN AND SANITIZED

code F1152 points
HOT AND COLD WATER AVAILABLE

code F1222 points
NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENT

code F1242 points
FOOD SEPARATED AND PROTECTED

code F1281 point
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, AND USED

code F1301 point
NON-FOOD CONTACT SURFACES CLEAN

code F1341 point
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY

code F1361 point
ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE

code F1381 point
FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN

code F1451 point
MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH

code F1533 points
IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING

code F1510 points

What changed since the previous inspection?

Compared with A on February 21, 2024: Score changed by -9 points. 12 findings appeared for the first time. 7 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.