A

Vui Ve

February 23, 2026 · A

😇clean

official resultA
gradeGrade A
score92 pts
inspection typeOWNER INITIATED INSPECTION
failed findings8
critical findings0

Failed findings

APPROVED THAWING METHODS USED, FROZEN FOOD

code F1271 point
FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED

code F1311 point
NON-FOOD CONTACT SURFACES CLEAN

code F1341 point
EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY

code F1361 point
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE

code F1371 point
WIPING CLOTHS: PROPERLY USED AND STORED

code F1401 point
PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE

code F1411 point
PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING

code F1441 point

What changed since the previous inspection?

Compared with B on February 12, 2026: Score changed by +9 points. 3 findings appeared for the first time. 5 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from LA County Department of Public Health, Environmental Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: LA County Open Data.