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Ace’S Pizza

February 2, 2026 · Score 25
🫥not rated
  • official resultScore 25
  • score25 pts
  • inspection typeAdministrative Miscellaneous / Initial Inspection
  • failed findings5
  • critical findings3

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Failed findings

  • leftovers reheated sketchycritical
    Official wording: TCS food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 °F or below within 4 hours.
    code 02ICriticalstatus: Critical
  • no certified food supervisor on dutycritical
    Official wording: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
    code 04ACriticalstatus: Critical
  • handwashing sink issuescritical
    Official wording: No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
    code 05DCriticalstatus: Critical
  • Allergen or intolerance notice not translated into common language when required
    code 20-01status: Not Critical
  • Failure to post or conspicuously post healthy eating information
    code 20-08status: Not Critical

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.

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