Aj Kelley's

• official resultScore 21
• score21 pts
• inspection typeCycle Inspection / Initial Inspection
• failed findings4
• critical findings2

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Failed findings

• 🌡️fridge is giving… room tempcritical
  Official wording: Cold food held above 41F (Smoked fish above 38F) except during necessary preparation.
  code 02G
• 🍴utensils stored sketchycritical
  Official wording: Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  code 06E
• 🧫equipment / surface issue
  Official wording: Milk or milk product undated, improperly dated or expired.
  code 09B
• 🛠️facility / equipment issue
  Official wording: Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
  code 10G

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.