?

Aj Kelley's

April 16, 2009 · Score 21
🫥not rated
  • official resultScore 21
  • score21 pts
  • inspection typeCycle Inspection / Initial Inspection
  • failed findings5
  • critical findings3

← Back to the current restaurant page

Failed findings

  • surfaces not properly sanitizedcritical
    Official wording: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occured.
    code 06D
  • utensils stored sketchycritical
    Official wording: Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
    code 06E
  • grimy wiping clothscritical
    Official wording: Wiping cloths dirty or not stored in sanitizing solution.
    code 06F
  • garbage situation out of pocket
    Official wording: Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
    code 08C
  • equipment / surface issue
    Official wording: Food contact surface not properly maintained.
    code 09D

What changed since the previous inspection?

Compared with Score 21 on March 4, 2008: Score changed by 0 points. 4 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.

official city health-inspection data · no account, no sign-up