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Amity Hall
January 27, 2026 · Score 23
🫥not rated
- official resultScore 23
- score23 pts
- inspection typeCycle Inspection / Initial Inspection
- failed findings3
- critical findings3
Failed findings
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hot food sitting too coolcriticalOfficial wording: Hot TCS food item not held at or above 140 °F.
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food-temperature slipcriticalOfficial wording: Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.
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no certified food supervisor on dutycriticalOfficial wording: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
What changed since the previous inspection?
Compared with A on March 25, 2024: Score changed by +16 points. 3 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: NYC Open Data.