Bake Bloom

• official resultScore 65
• score65 pts
• inspection typePre-permit (Operational) / Initial Inspection
• failed findings4
• critical findings3

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Failed findings

• 🔪cross-contamination riskcritical
  Official wording: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  code 04H
• 🚰facility hygiene issuecritical
  Official wording: Sewage disposal system is not provided, improper, inadequate or unapproved.
  code 05A
• 🚰facility hygiene issuecritical
  Official wording: No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
  code 05H
• 🚿plumbing acting up
  Official wording: Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  code 10B

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.