Bebe Bar

• official resultScore 27
• score27 pts
• inspection typePre-permit (Operational) / Re-inspection
• failed findings4
• critical findings4

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Failed findings

• 🍲hot food sitting too coolcritical
  Official wording: Hot TCS food item not held at or above 140 °F.
  code 02BCriticalstatus: Critical
• 🧊food not cooled down rightcritical
  Official wording: After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
  code 02HCriticalstatus: Critical
• 🍽️food left out / unprotectedcritical
  Official wording: Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  code 06CCriticalstatus: Critical
• 🧻grimy wiping clothscritical
  Official wording: Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
  code 06FCriticalstatus: Critical

What changed since the previous inspection?

Compared with Score 29 on August 1, 2026: Score changed by -2 points. 4 findings appeared for the first time. 4 previous findings did not recur.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.