A

Cafe D'avignon

June 6, 2023 · A

😇clean

official resultA
gradeGrade A
score12 pts
inspection typeCycle Inspection / Initial Inspection
failed findings5
critical findings1

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Failed findings

hot food sitting too coolcritical

Official wording: Hot TCS food item not held at or above 140 °F.
code 02BCriticalstatus: Critical
facility / equipment issue

Official wording: Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
code 10Gstatus: Not Critical
Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.

code 19-07status: Not Critical
Allergen or intolerance notice not translated into common language when required

code 20-01status: Not Critical
Failure to post or conspicuously post healthy eating information

code 20-08status: Not Critical

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.