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Dunkin'

November 9, 2023 · Score 24
🫥not rated
  • official resultScore 24
  • score24 pts
  • inspection typeCycle Inspection / Initial Inspection
  • failed findings4
  • critical findings3

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Failed findings

  • roaches are dining toocritical
    Official wording: Live roaches in facility's food or non-food area.
    code 04MCriticalstatus: Critical
  • food left out / unprotectedcritical
    Official wording: Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
    code 06CCriticalstatus: Critical
  • surfaces not properly sanitizedcritical
    Official wording: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
    code 06DCriticalstatus: Critical
  • garbage situation out of pocket
    Official wording: Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
    code 08Cstatus: Not Critical

What changed since the previous inspection?

Compared with A on February 2, 2023: Score changed by +20 points. 4 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.

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