Gyro King

• gradeGrade pending
• grade postedSeptember 5, 2025
• inspection score39 pts
• critical violations6
• last inspectedApril 1, 2026 →
• address984 Coney Island Avenue, Brooklyn 11230
• cuisineBangladeshi
• phone7184216600

Is Gyro King clean?

New York currently lists Gyro King as grade pending, following an inspection on April 1, 2026 that scored 39 points. The city has not posted a letter yet, and it will not until a re-inspection settles it. The last grade it ever posted here was C on September 5, 2025.

What did inspectors find at Gyro King?

These are the violations recorded at the most recent inspection on April 1, 2026, in plain English, with the city's own wording underneath.

• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
• 🧫equipment / surface issue
  Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• 🐭they've got roommates (mice)critical
  Evidence of mice or live mice in establishment's food or non-food areas.
• 🍴utensils stored sketchycritical
  Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
• 🧫food contact surfaces dirty
  Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
• ♨️leftovers reheated sketchycritical
  TCS food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 °F or below within 4 hours.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🐀rats have moved incritical
  Evidence of rats or live rats in establishment's food or non-food areas.

When was Gyro King last inspected?

Gyro King has 8 inspections on record going back to November 13, 2023, averaging 44 points.

Gyro King vs Flatbush

Flatbush runs 77% clean across 233 tracked restaurants — 152 clean, 9 mid, 37 cooked.

Against the 233 spots Cooked tracks in Flatbush, this one comes out cleaner than 4% of them.

Other spots in Flatbush

• A Popeyes
  clean · May 7, 2026
• A New Punjab Restaurant & Grill
  clean · January 27, 2026
• A Catskill Bagel Co.
  clean · November 14, 2025
• A Dunkin
  clean · December 3, 2025
• B The Art Of Prime
  mid · November 6, 2025
• A Anarkali
  clean · October 14, 2025

See every restaurant inspection in Flatbush →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 1, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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