Cooked??
Hwa Shoo Shoo
June 9, 2026 · Score 47
🫥not rated
- official resultScore 47
- score47 pts
- inspection typePre-permit (Operational) / Re-inspection
- failed findings5
- critical findings4
Failed findings
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facility hygiene issuecriticalOfficial wording: No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
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staff skipping handwashingcriticalOfficial wording: Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
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food left out / unprotectedcriticalOfficial wording: Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
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utensils stored sketchycriticalOfficial wording: Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
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garbage situation out of pocketOfficial wording: Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
What changed since the previous inspection?
Compared with Score 75 on April 6, 2026: Score changed by -28 points. 3 findings appeared for the first time. 2 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: NYC Open Data.