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Juice Press
July 2, 2025 · Score 29
🫥not rated
- official resultScore 29
- score29 pts
- inspection typeAdministrative Miscellaneous / Initial Inspection
- failed findings9
- critical findings2
Failed findings
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no certified food supervisor on dutycriticalOfficial wording: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
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utensils stored sketchycriticalOfficial wording: Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
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plumbing acting upOfficial wording: Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
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facility / equipment issueOfficial wording: Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
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surfaces / setup not up to codeOfficial wording: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
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facility / equipment issueOfficial wording: Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
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Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.
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Failure to maintain a sufficient supply of single-use, non-compostable plastic straws.
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Failure to post or conspicuously post healthy eating information
What changed since the previous inspection?
Compared with A on May 3, 2024: Score changed by +17 points. 8 findings appeared for the first time. 1 finding recurred. 2 previous findings did not recur.
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About this record
This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: NYC Open Data.