Red Mist

• official resultA
• gradeGrade A
• score7 pts
• inspection typeCycle Inspection / Initial Inspection
• failed findings2
• critical findings1

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Failed findings

• 🐛pest / contamination issuecritical
  Official wording: Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
  code 04JCriticalstatus: Critical
• 🛠️facility / equipment issue
  Official wording: Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
  code 10Estatus: Not Critical

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.