Cooked??
The Tippler
June 25, 2026 · Score 31
🫥not rated
- official resultScore 31
- score31 pts
- inspection typeCycle Inspection / Initial Inspection
- failed findings5
- critical findings3
Failed findings
-
no certified food supervisor on dutycriticalOfficial wording: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
-
pest / contamination issuecriticalOfficial wording: Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
-
they've got roommates (mice)criticalOfficial wording: Evidence of mice or live mice in establishment's food or non-food areas.
-
basically rolling out the welcome mat for pestsOfficial wording: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
-
facility / equipment issueOfficial wording: Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
What changed since the previous inspection?
Compared with B on May 14, 2024: Score changed by +8 points. 3 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Hudson Yards-Chelsea-Flat Iron-Union Square
-
A
Bathtub Gin
-
A
The Commons Chelsea
-
A
Eleven Madison Park
-
A
Ootoya Chelsea
-
A
Porteno
-
A
Manhattan Center / Hammerstein Ballroom
See every restaurant in Hudson Yards-Chelsea-Flat Iron-Union Square →
About this record
This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: NYC Open Data.