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Yum Cha Chinese Kitchen & Bar

June 1, 2023 · Closed by the city

🪳cooked

official resultClosed by the city
score55 pts
inspection typeCycle Inspection / Initial Inspection
failed findings6
critical findings4

Failed findings

hot food sitting too coolcritical

Official wording: Hot TCS food item not held at or above 140 °F.
code 02B
cross-contamination riskcritical

Official wording: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
code 04H
roaches are dining toocritical

Official wording: Live roaches in facility's food or non-food area.
code 04M
food left out / unprotectedcritical

Official wording: Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
code 06C
basically rolling out the welcome mat for pests

Official wording: Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
code 08A
equipment / surface issue

Official wording: Thawing procedure improper.
code 09B

What changed since the previous inspection?

Compared with Score 9 on June 6, 2022: Score changed by +46 points. 4 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from NYC Department of Health and Mental Hygiene (DOHMH). Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: NYC Open Data.