GD
Arts Viva Mexico
June 30, 2022 · Good
😇clean
- official resultGood
- ratingRated Good
- score20 pts
- inspection typeRoutine Inspection/Field Review
- failed findings4
- critical findings2
Failed findings
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1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))critical
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cold food not cold enoughcriticalOfficial wording: 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
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3200 - Insects, rodents, animals not present; entrance controlled
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toxic items stored near foodOfficial wording: 3300 - Potential food contamination prevented during delivery, preparation, storage, display
What changed since the previous inspection?
Compared with Good on December 14, 2021: Score changed by +15 points. 3 findings appeared for the first time. 1 finding recurred.
Browse this restaurant's inspections
About this record
This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: King County Open Data.