OK
Bang Bar Thai
December 16, 2025 · Okay
😬mid
- official resultOkay
- ratingRated Okay
- score55 pts
- inspection typeRoutine Inspection/Field Review
- failed findings5
- critical findings5
Failed findings
-
food from an unapproved sourcecriticalOfficial wording: 0600 - Adequate handwashing facilities
-
shellfish with no paper trailcriticalOfficial wording: 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
-
raw meat handled sketchycriticalOfficial wording: 1400 - Raw meats below and away from ready-to-eat food; species separated
-
hot food not kept hot enoughcriticalOfficial wording: 1900 - No room temperature storage; proper use of time as a control, procedures available
-
cold food not cold enoughcriticalOfficial wording: 2120 - Proper cold holding temperatures; between 42 to 45 degrees Fahrenheit (F) (6 to 7 degrees Celsius (C))
What changed since the previous inspection?
Compared with Okay on June 16, 2025: Score changed by +45 points. 4 findings appeared for the first time. 1 finding recurred.
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About this record
This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: King County Open Data.