GD
Bombay Grill
March 30, 2023 · Good
😇clean
- official resultGood
- ratingRated Good
- score153 pts
- inspection typeRoutine Inspection/Field Review
- failed findings16
- critical findings9
Failed findings
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0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on staff unless exemptcritical
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food worker cards missingcriticalOfficial wording: 0200 - Food Worker Cards current for all food workers; new food workers trained
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hand hygiene slippingcriticalOfficial wording: 0400 - Hands washed as required
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food from an unapproved sourcecriticalOfficial wording: 0600 - Adequate handwashing facilities
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food not cooked to safe tempscriticalOfficial wording: 1600 - Proper cooling procedure
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hot food not kept hot enoughcriticalOfficial wording: 1900 - No room temperature storage; proper use of time as a control, procedures available
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food not cooled down rightcriticalOfficial wording: 2110 - Proper cold holding temperatures; greater than 45 degrees Fahrenheit (F) (7 degrees Celsius (C))
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2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical
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2700 - Compliance with variance; specialized processes; HACCP plancritical
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toxic items stored near foodOfficial wording: 3300 - Potential food contamination prevented during delivery, preparation, storage, display
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grimy wiping clothsOfficial wording: 3400 - Wiping cloths properly used, stored; sanitizer concentration
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4000 - Food and nonfood surfaces properly used and constructed; cleanable
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utensils stored sketchyOfficial wording: 4200 - Food-contact surfaces maintained, cleaned, sanitized
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single-use stuff being reusedOfficial wording: 4300 - Nonfood-contact surfaces maintained and clean
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4700 - Garbage, refuse properly disposed; facilities maintained
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equipment grimy or bustedOfficial wording: 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
What changed since the previous inspection?
Compared with Good on February 8, 2023: Score changed by 0 points. 7 findings appeared for the first time. 9 findings recurred. 9 previous findings did not recur.
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About this record
This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: King County Open Data.