OK
Happy Lamb Hot Pot
January 11, 2024 · Okay
😬mid
- official resultOkay
- ratingRated Okay
- score49 pts
- inspection typeRoutine Inspection/Field Review
- failed findings9
- critical findings2
Failed findings
-
consumer advisory missingcriticalOfficial wording: 2500 - Toxic substances properly identified, stored, used
-
2600 - Compliance with valid permit; operating and risk control plans, and required written procedurescritical
-
3000 - Proper thawing methods used
-
toxic items stored near foodOfficial wording: 3300 - Potential food contamination prevented during delivery, preparation, storage, display
-
4000 - Food and nonfood surfaces properly used and constructed; cleanable
-
surfaces not properly sanitizedOfficial wording: 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
-
single-use stuff being reusedOfficial wording: 4300 - Nonfood-contact surfaces maintained and clean
-
4400 - Plumbing properly sized, installed, and maintained; proper backflow devices, indirect drains, no cross-connections
-
4700 - Garbage, refuse properly disposed; facilities maintained
What changed since the previous inspection?
Compared with Okay on March 28, 2023: Score changed by +3 points. 6 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.
Browse this restaurant's inspections
More restaurants in Downtown
About this record
This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: King County Open Data.