OK

Island's Pho & Teriyaki

November 13, 2023 · Okay
😬mid
  • official resultOkay
  • ratingRated Okay
  • score45 pts
  • inspection typeRoutine Inspection/Field Review
  • failed findings6
  • critical findings1

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Failed findings

  • hot food not kept hot enoughcritical
    Official wording: 1900 - No room temperature storage; proper use of time as a control, procedures available
    code 1900REDstatus: RED
  • 3100 - Food properly labeled; proper date marking
    code 3100
  • 3700 - In-use utensils properly stored
    code 3700
  • surfaces not properly sanitized
    Official wording: 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    code 4100
  • utensils stored sketchy
    Official wording: 4200 - Food-contact surfaces maintained, cleaned, sanitized
    code 4200
  • equipment grimy or busted
    Official wording: 4800 - Physical facilities properly installed, maintained, cleaned; unnecessary persons excluded from establishment
    code 4800

What changed since the previous inspection?

Compared with Okay on March 24, 2023: Score changed by +45 points. 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.

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