OK

Jai Thai University Llc

November 21, 2025 · Okay
😬mid
  • official resultOkay
  • ratingRated Okay
  • score35 pts
  • inspection typeRoutine Inspection/Field Review
  • failed findings3
  • critical findings2

← Back to the current restaurant page

Failed findings

  • 1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))critical
    code 1720REDstatus: RED
  • hot food not kept hot enoughcritical
    Official wording: 1900 - No room temperature storage; proper use of time as a control, procedures available
    code 1900REDstatus: RED
  • 3200 - Insects, rodents, animals not present; entrance controlled
    code 3200

What changed since the previous inspection?

Compared with Okay on May 6, 2025: Score changed by 0 points. 1 finding appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.

official city health-inspection data · no account, no sign-up