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Lam's Seafood - Grocery

February 18, 2026 · Score 10
😬mid
  • official resultScore 10
  • score10 pts
  • inspection typeRoutine Inspection/Field Review
  • failed findings2
  • critical findings0

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Failed findings

  • 2900 - Adequate equipment for temperature control
    code 2900
  • grimy wiping cloths
    Official wording: 3400 - Wiping cloths properly used, stored; sanitizer concentration
    code 3400

What changed since the previous inspection?

Compared with Score 0 on February 11, 2025: Score changed by +10 points. 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.

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