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Lunchroom

March 18, 2024 · Score 25
😬mid
  • official resultScore 25
  • score25 pts
  • inspection typeRoutine Inspection/Field Review
  • failed findings4
  • critical findings1

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Failed findings

  • shellfish with no paper trailcritical
    Official wording: 1100 - Proper disposition of returned, unsafe, or contaminated food; proper date marking procedures for food at high risk for Listeria
    code 1100REDstatus: RED
  • toxic items stored near food
    Official wording: 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    code 3300
  • 4000 - Food and nonfood surfaces properly used and constructed; cleanable
    code 4000
  • surfaces not properly sanitized
    Official wording: 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    code 4100

What changed since the previous inspection?

Compared with Score 15 on November 15, 2023: Score changed by +10 points. 4 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.

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