GD
Restaurant El Tapatio
September 27, 2022 · Good
😇clean
- official resultGood
- ratingRated Good
- score30 pts
- inspection typeRoutine Inspection/Field Review
- failed findings5
- critical findings2
Failed findings
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0900 - Proper washing of fruits and vegetablescritical
-
1720 - Proper hot holding temperatures; between 130 to 134 degrees Fahrenheit (F) (54 to 56 degrees Celsius (C))critical
-
3200 - Insects, rodents, animals not present; entrance controlled
-
toxic items stored near foodOfficial wording: 3300 - Potential food contamination prevented during delivery, preparation, storage, display
-
utensils stored sketchyOfficial wording: 4200 - Food-contact surfaces maintained, cleaned, sanitized
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About this record
This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: King County Open Data.