GD

Sisters & Brothers

December 7, 2021 · Good
😇clean
  • official resultGood
  • ratingRated Good
  • score35 pts
  • inspection typeRoutine Inspection/Field Review
  • failed findings3
  • critical findings1

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Failed findings

  • 1710 - Proper hot holding temperatures; less than 130 degrees Fahrenheit (F) (54 degrees Celsius (C))critical
    code 1710REDstatus: RED
  • toxic items stored near food
    Official wording: 3300 - Potential food contamination prevented during delivery, preparation, storage, display
    code 3300
  • surfaces not properly sanitized
    Official wording: 4100 - Warewashing facilities properly installed, maintained, used; sanitizer concentration; test strips available and used
    code 4100

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About this record

This record comes from Public Health — Seattle & King County. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: King County Open Data.

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