149 Eat Street

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings2
• critical findings0

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Failed findings

• ⚠️Inadequate Facilities/Cooling Methods
  Inspector note: Provide proper internal temperature to open faced sandwich cooler in front service area. (50F). Properly maintain all refrigeration at 41F or below at all times.
  code 04-3-501.15/4-301.11* · lower-severity findingstatus: Fail
• ⚠️Installed and Maintained
  Inspector note: Provide proper and adequate temperature to hot water at all sinks in kitchen (140F). Hot water temperature should not exceed 110F - 115F.
  code 29-5-201/02.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on April 27, 2010: 2 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.