✓

149 Eat Street

June 13, 2011 · Pass

clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

Inadequate Facilities/Cooling Methods

Inspector note: Provide proper internal temperature to open faced sandwich cooler in front service area. (50F). Properly maintain all refrigeration at 41F or below at all times.
code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Provide proper and adequate temperature to hot water at all sinks in kitchen (140F). Hot water temperature should not exceed 110F - 115F.
code 29-5-201/02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 6, 2011: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.