149 Eat Street

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings6
• critical findings1

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Failed findings

• ⚠️Labeling of Ingredientscritical
  Inspector note: Granola and some nut based sprinkles are being stored in food containers for self - service use by the ice cream machine - label as discussed
  code 01-3-602.11 B2*** · critical food-safety factorstatus: Fail
• ⚠️Food Contact Surfaces Clean
  Inspector note: Nozzles [ dispensing part ] on the ice cream machine have signs of visible biult up dairy soils - clean to remove all visible soils Clean nozzles on the milk dispenser from visible soils
  code 22-4-601/602.11** · serious findingstatus: Fail
• ⚠️PHF's Properly Thawed
  Inspector note: Thawing out raw chicken in stagnant water - thaw as discussed
  code 06-3-501.13* · lower-severity findingstatus: Fail
• ⚠️Food Protection
  Inspector note: Cover exposed foods during extended periods of refrigeration storage
  code 08-3-305-307.11* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Clean exterior of ice cream machine - exterior of milk dispenser - exterior of all cooking equipment - inside / outside of all refrigeration units from old food spills stains and soils
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: Elevate soiled mop off the floor when not in use
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on April 17, 2012: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.