Cooked?

200 Club - 3Rd Fl.

May 6, 2025 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings10
  • critical findings1

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Failed findings

  • Manual Warewashing Equipment Hot Water Sanitization Temperatures (P)critical
    Inspector note: High temp dish machine at bar not reaching 160F when tested. Repair.
    code 590.004/4-501.111-P*** · critical food-safety factorstatus: Fail
  • (A) (B) and (C)(1) (4)-(16) Demonstration (Pf)
    Inspector note: No allergen statement on menu. Provide. Menu Boards. 1. All notices on menu boards must be easily readable from the point of service at which food is ordered. On the menu board itself the font size of the notice must be equal to or greater than the font size of the smallest menu item listed on the menu board. 2. In lieu of placing the notice directly on the indoor or outdoor menu board itself the food establishment may post the notice adjacent to the menu board or at each point of service where food is ordered. Such notice must be securely posted in a manner so that it may be easily seen and read from a distance of five feet by a person standing at or approaching the point of service shall directly face the purchaser and shall not be obstructed from view.
    code 590.002(B)/2-102.11-PF** · serious findingstatus: Fail
  • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    Inspector note: Sirloin box no consumer advisory. Provide disclosure & reminder.
    code 590.003/3-603.11-PF** · serious findingstatus: Fail
  • Handwashing Cleanser Availability (Pf)
    Inspector note: Provide soap at all hansinks.
    code 590.006/6-301.11-PF** · serious findingstatus: Fail
  • Hand Drying Provision (Pf)
    Inspector note: Provide paper towels at all handsinks.
    code 590.006/6-301.12-PF** · serious findingstatus: Fail
  • Warewashing Sinks Use Limitation (C)
    Inspector note: Dish machine inoperable. Repair.
    code 590.004/4-501.16-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Hole in ceiling of dry storage room. Seal with cleanable materials.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
  • Outer Openings Protected (C)
    Inspector note: Install pest proof door sweep on dry storage door.
    code 590.006/6-202.15-C* · lower-severity findingstatus: Fail
  • Handwashing Signage (C)
    Inspector note: Provide signage at all handsinks.
    code 590.006/6-301.14-C* · lower-severity findingstatus: Fail
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: Fire alarm detached in dry storage finish work occuring outside dish room. Glass mirrors still being installed at bar.Ensure all work is completed prior opening.
    code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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