75 On Liberty Wharf

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Characteristics-Materials for Construction and Repair (P)critical
  Inspector note: Several plastic spatulas hanging up above the prep line are visible compromised with burn marks and cracks - discard
  code 590.004/4-101.11-P*** · critical food-safety factorstatus: Pass
• ✓(A) Certified Food Protection Manager (C)
  Inspector note: Recently expired food safety certificate no allergen awareness on site either - address
  code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Pass
• ✓Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
  Inspector note: Keep all foods elevated off the floors during storage a minimum of six inches
  code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
• ✓Food Labels (C)
  Inspector note: Clearly label all bulk food storage bins to properly identify the contents - clearly identify all clear plastic spray bottles that are scattered throughout the facility
  code 590.003/3-602.11-C* · lower-severity findingstatus: Pass
• ✓Preventing Contamination from Hands (C)
  Inspector note: Ensure the basin and faucets of all hand sinks are free from food soils and other potential contaminants
  code 590.003(C)/3-301.11-C* · lower-severity findingstatus: Pass
• ✓Ventilation Hood Systems Filters (C)
  Inspector note: Clean to remove all visible soils
  code 590.004/4-202.18-C* · lower-severity findingstatus: Pass
• ✓Floors Walls and Ceilings-Cleanability (C)
  Inspector note: Clean floors wallls and ceiling tiles where needed from visible food splashes stains and soils
  code 590.006/6-201.11-C* · lower-severity findingstatus: Pass
• ✓Handwashing Signage (C)
  Inspector note: Clearly identify all handsinks as discussed
  code 590.006/6-301.14-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on May 25, 2021: 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.