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A & N Pizza
June 24, 2020 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings7
- critical findings1
Failed findings
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When to Wash (P)criticalInspector note: observed employees touch hair and enter building to start shift and not wash hands after touching hair or before putting gloves on
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Clean-up of Vomiting and Diarrheal Events (Pf)Inspector note: provide complete vomit clean up kit
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: provide masks for all employees before entering establishment follow guidelines for indoor and outdoor seating following six foot seperation/remove counter seats not six feet apart/place seating to not be affected by take out line/disinfect indoor and outdoor seating per COVID GUIDELINES. provide allergen certificate for certified food manager
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Temperature Measuring Devices Food-Accuracy (Pf)Inspector note: provide metal stem cooks thermometer
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Effectiveness-Hair Restraints (C)Inspector note: provide proper hair restraints
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Wiping Cloths Use Limitation (C)Inspector note: properly store all wiping cloths in a sanitizing solution
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: resurface worn white cutting boards
What changed since the previous inspection?
Compared with Pass on August 14, 2019: 7 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.