Academy Market

February 15, 2012 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeRetail Food
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.

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Checks marked passed

  • Spoilage Unsafe Foodcritical
    Inspector note: Rotten lettuce onions. Discarded
    code 01-3-101/701.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: Still some rodent activity - provide ipm report
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Protection
    Inspector note: elevate all food products off the floor at least six inches during storage
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces
    Inspector note: Re-surface produce case as discussed
    code 15-4-202.16* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Clean shelving throughout the store from visible soils
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Floors Designed Constructed Installed
    Inspector note: Repair broken areas of the floor as discussed
    code 36-6-201.11* · lower-severity findingstatus: Pass
  • Mop Sink not Provided
    Inspector note: Provide a designated area for the soiled mop as discussed
    code 42-5-203.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on February 2, 2012: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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