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Afc Sushi @Simmons College

October 10, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 3 code checks were marked passed.

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Checks marked passed

  • PIC Performing Dutiescritical
    Inspector note: At time of inspection no documentation of testing conducted for acidification of rice. At time of insection sushi rice tested at 4.0ph PIC must properly monitor and provide documentation for testing of acidified rice
    code M-2-103.11*** · critical food-safety factorstatus: Pass
  • Conformance w/ Approved Procedurescritical
    Inspector note: At time of inspection HACCP plan was not available at establishment for review. HACCP must be available for review at all times. Per PIC HACCP is in his vehicle. Return HACCP to establishment for review of all documentation by Health Department
    code M-8-103.12*** · critical food-safety factorstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Exteriors of refrigeration at handles with encrusted soils- Clean
    code 23-4-602.13* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 27, 2018: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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