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Afc Sushi @ Walgreens No. 15390

January 26, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings5
critical findings1

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Failed findings

Food Contact Surfaces Cleancritical

Inspector note: Employee observed washing rice container lid inside of the single bay preparation sink. Discontinue and enusre all equipment is being washed rinsed and sanitized properly.
code 20-4-703.11*** · critical food-safety factorstatus: Fail
Food Thermometers Provided

Inspector note: Management only using a laser thermometer at the time of the inspection. Disctontinue and use the appropriate equipment: Dial or digital thermometers. Laser thermometers are only accurate for surface temperatures.
code 05-4-302.12* · lower-severity findingstatus: Fail
Equipment Thermometers

Inspector note: No equipment thermometer eviden inside of the 2 door cooler. Provide.
code 17-4-204.112/.115* · lower-severity findingstatus: Fail
Test Kit Provided

Inspector note: No test kits available at the time of the inspection. Provide.
code 17-4-302.14* · lower-severity findingstatus: Fail
Clean Equipment & Utensils Storage

Inspector note: Clean pots observed being stored directly under the pipes of a preparation sink. Discontinue and ensure all equipment is being stored in clean and protected area's.
code 24-4-903.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on November 13, 2015: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.