?

Ajeen

December 1, 2025 · Administrative hearing

🫥not rated

official resultAdministrative hearing
inspection typeEating & Drinking w/ Take Out
failed findings4
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

← Back to the current restaurant page

Failed findings

Controlling Pests (Pf)

Inspector note: 12-1-2025 upon reinspection small rodent droppings persist in the basement; observed a live mouse running through basement; provided pest control report from 12-1-2025 indicates there were multiple captures 2 on first floor and 4 in basement. Highly recommend increasing treatments from pest control operator to weekly to address mouse activity.
code 590.006/6-501.111-PF** · serious findingstatus: Fail
Temperature Measuring Devices-Functionality (C)

Inspector note: Internal thermometers missing from multiple cold holding units on first and basement floors; provide.
code 590.004/4-204.112-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: In the closet in the basement there are lots of broken and per person in charge items the location no longer uses. Remove excessive and broken items from the closet to allow for proper cleaning.
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail
Repairing-Premises Structures Attachments and Fixtures-Methods (C)

Inspector note: Floor tiles on first floor cracked or missing; repair or replace
code 590.006/6-501.11-C* · lower-severity findingstatus: Fail

Checks marked passed

Reheating for Hot Holding (P)critical

Inspector note: Upon reinspection while calibrating location's food thermometer observed per person in charge rice removed from a cooler unit and placed in an electronic rice warmer at 60F. Discussed with person in charge that rice warmers are not intended or designed to heat product safely and quickly to proper temperatures. The person in charge voluntairly discarded around one pound of cooked rice and dentaured the rice with sodium hypochlorite.
code 590.003/3-403.11-P*** · critical food-safety factorstatus: Pass
Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (Pf)

Inspector note: Chemical sanitizer bottle dispenser in the mop closet has no EPA label on it; provide.
code 590.004/4-501.114-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on November 18, 2025: 4 findings recurred. 11 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Allston

See every restaurant in Allston →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.