Al-Wadi Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings6
• critical findings0

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Failed findings

• ⚠️Non-Food Contact Surfaces
  Inspector note: Kitchen- repair screen to rear door. • Walk in freezer- defrost vent.
  code 15-4-202.16* · lower-severity findingstatus: Fail
• ⚠️Wiping Cloths Clean Sanitize
  Inspector note: Kitchen- keep wiping cloths in sanitizer.
  code 21-3-304.14* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: Kitchen- clean bulk storage bins. • Kitchen- clean dust on shelving next to handsink. • Kitchen- clean spice shelving. • Kitchen- clean under shelving over prep tables.
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Hand Cleaner Drying Tissue Signage
  Inspector note: Bar- refill paper towels at handsink. • Mens room- refill soap dispenser.
  code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: Kitchen- clean floor under cooking equipment. • Walk in freezer- clean floor.
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• 🧹premises not properly maintained or cleaned
  Official wording: Improper Maintenance of Walls/Ceilings
  Inspector note: Kitchen- clean cooking vent hood and filters. • Seating- clean dust on vent fan above bar.
  code 37-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 17, 2018: 6 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.