Cooked?

Alex Market Vi

July 22, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeRetail Food
  • failed findings6
  • critical findings1

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Failed findings

  • Packaged and Unpackaged Food-Separation Packaging and Segregation (P)critical
    Inspector note: Raw whole eggs stored above milk and juices. Egg must be stored on the bottom shelf.
    code 590.003/3-302.11-P*** · critical food-safety factorstatus: Fail
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: PIC will need to order a vomit clean up kit for location. Hand out attached in email with Health Inspection.
    code 590.002/2-501.11-PF** · serious findingstatus: Fail
  • Prohibiting Animals (Pf)
    Inspector note: PIC will need to remove the cat from location and provide a pest control report at re-inspection.
    code 590.006/6-501.115-PF** · serious findingstatus: Fail
  • Nonfood-Contact Surfaces (C)
    Inspector note: Clean wire shelves in walk in. Moldy Clean plastic holders for drinks in walk in. Clean retail shelves of dust and old rodent droppings
    code 590.004/4-101.19-C* · lower-severity findingstatus: Fail
  • Surface Characteristics-Indoor Areas (C)
    Inspector note: Repair floor by walk in. Broken floor tiles.
    code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
  • Floors Walls and Ceilings-Cleanability (C)
    Inspector note: Clean the floor under shelves in walk in. Clean condencer fan covers in walk in. Soiled.
    code 590.006/6-201.11-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on July 16, 2019: 5 findings appeared for the first time. 1 finding recurred. 6 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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