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Alex's Liquor Inc.
March 24, 2017 · Administrative hearing
🫥not rated
- official resultAdministrative hearing
- inspection typeRetail Food
- failed findings2
- critical findings1
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Hot and Cold WatercriticalInspector note: Provide hot and cold water at all sinks.
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Installed and MaintainedInspector note: Address leaking in basement
Checks marked passed
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Approved SourcecriticalInspector note: At front counter found beef/chicken patty in container at 85F. PIC could not tell me what company delivered them. Discontinue.
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Hot HoldingcriticalInspector note: Beef /chicken patty at front counter at 85F in container. Discontinue to sell until location has permit and equipment needed.
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PIC KnowledgecriticalInspector note: PIC has a permit to sell package goods. I found beef /chicken patties at front counter. PIC will need to get a three bay sink hot holding unit proper permit from The City and a Food Safety Certificate to be able to do this properly. Discontinue.
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Food ProtectionInspector note: Properly store products off the floor in walk in and retail area.
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Three Compartment SinkInspector note: Provide a three bay sink at location if going to sell and hot hold cooked foods. Also proper permit and certificates.
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Improper Maintenance of FloorsInspector note: Clean floor in back storage area and in walk in. Visibly soiled.
What changed since the previous inspection?
Compared with Fail on March 22, 2017: 2 findings recurred. 6 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.