All Star Pizza Bar

• official resultAdministrative record filed
• inspection typeEating & Drinking
• failed findings1
• critical findings0

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Failed findings

• ⚠️Outside Storage Improperly Maintained
  Inspector note: Old water heater and dishwasher in back alley. Remove.
  code 34-5-501.111/.115* · lower-severity findingstatus: Fail

Checks marked passed

• ✓Labeling of Ingredientscritical
  Inspector note: Multiple items in grab and go case (cheese cakes cups of juice salads) without proper label. Provide proper labels with allergen declaration address of the business and ingredients. Provided labeling handout on previous inspection to PIC Tyler on site.
  code 01-3-602.11 B2*** · critical food-safety factorstatus: Pass
• ✓Adequate Handwashing/Where/When/Howcritical
  Inspector note: Food worker not observed to be washing hands with proper frequency between changing tasks. Provide frequent adequate handwashing between changing gloves and tasks.
  code 12-2-301.12-.15*** · critical food-safety factorstatus: Pass
• ✓PIC Knowledgecritical
  Inspector note: Allergen awareness certificate from former employee per PIC Tyler posted. Provide current.
  code M-2-102.11*** · critical food-safety factorstatus: Pass
• ✓PIC Performing Dutiescritical
  Inspector note: CFPM not monitoring proper labeling of retail grab and go Items. Provide active managerial control as it is defined in the 1999 food code. Provided handout on previous inspection to PIC Tyler on site.
  code M-2-103.11*** · critical food-safety factorstatus: Pass
• ✓Food Container Labels
  Inspector note: Dry flour storage bin in basement not labeled. Provide proper label.
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
• ✓Wash Rinse Water Clean Proper Temperature.
  Inspector note: Three compartment sink not properly setup. Provide wash/rinse/sanitizer waters at proper temperature and sanitizer dillution.
  code 19-4-501.18-.110* · lower-severity findingstatus: Pass
• ✓Clean Equipment & Utensils Storage
  Inspector note: Dough containers stored as clean directly on floor in basement with evident food soils. Wash/rinse/sanitize/air dry store elevated 6" off the floor in protected areas.
  code 24-4-903.11* · lower-severity findingstatus: Pass
• ✓Premises Maintained
  Inspector note: Old out of use inoperable dish washer at warewash area. Remove.
  code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 11, 2017: 1 finding recurred. 8 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.