✓
Al's State St. Cafe
October 17, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
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Food Contact Surfaces CleanInspector note: Caked on food debris on can opener blade. Heavly soiled cutting boards. Clean to remove.
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Food ProtectionInspector note: Several box of frozen steak and other products on floor throughout restaurant. Remove store 6inches off the floor.
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Clean Cloths Hair RestraintInspector note: Some staff without hair restraints. Provide
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Non-Food Contact SurfacesInspector note: Prep unit with pooling water . Clean and repair.
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Equipment ThermometersInspector note: Some refrigeraation units without thermometer. Provide to ensure cold holding temperatures.
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Pre-Flushed Scrapped SoakedInspector note: Three compartment sink piled hight in all three compartment with soil cookwear. Set up three compartment sink properly and provide card for soil cookwear.
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Wiping Cloths Clean SanitizeInspector note: Wet wiping cloths left out on prep table . Remove . store in sanitizer solutions.
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Non-Food Contact Surfaces CleanInspector note: Soils and food debris in all prep units . Clean to remove. Heavly build-up of dust on exhaust fan in restroom. Clean to remove.
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Outside Storage Improperly MaintainedInspector note: Box of lettuce and food debris surrounding the dumpster area. Clean area
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Improper Maintenance of FloorsInspector note: Cardboard on floors thoughout kitchen and warewash area. Remove . floors must remain easily cleanable.
What changed since the previous inspection?
Compared with Fail on October 10, 2018: 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.