Americas Food Basket

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings4
• critical findings2

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Failed findings

• ⚠️Location Accessiblecritical
  Inspector note: handsink blockef - keep accessible
  code 31-5-204/05.11*** · critical food-safety factorstatus: Fail
• ⚠️Separation/Sanitizer Criteriacritical
  Inspector note: chemicals stored with food- seperate
  code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
• ⚠️Floors Designed Constructed Installed
  Inspector note: clean floors in deli
  code 36-6-201.11* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: thoroughly clean & resurface floor in produce
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on March 19, 2009: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.