Cooked?

Anchovies Restaurant

August 12, 2009 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings2
  • critical findings0

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Failed findings

  • Test Kit Provided
    Inspector note: Staff onsite Not able to test dishwasher or glasswasher.
    code 17-4-302.14* · lower-severity findingstatus: Fail
  • Rooms and Equipment Vented
    Inspector note: No Vent/ hood system in place for basement gas oven/ range. Provide (Refer to Bldg Dept and Fire Dept.)
    code 39-6-304.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on September 16, 2008: 2 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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