Anchovies Restaurant

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings5
• critical findings0

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Failed findings

• ⚠️Test Kit Provided
  Inspector note: bar/provide test kit with guide
  code 17-4-302.14* · lower-severity findingstatus: Fail
• ⚠️Non-Food Contact Surfaces Clean
  Inspector note: clean exterior of white reach in and portabe fan
  code 23-4-602.13* · lower-severity findingstatus: Fail
• ⚠️Hand Cleaner Drying Tissue Signage
  Inspector note: handsinks and restrooms/provide employee must wash hands signage
  code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
• ⚠️Improper Maintenance of Floors
  Inspector note: kitchen/resurface worn floor bar/clean floor area under shelving kitchen/clean floor area under white reach in
  code 36-6-501.11-.12* · lower-severity findingstatus: Fail
• ⚠️Fixture's not properly shielded
  Inspector note: kitchen/provide proper light shields with endcaps
  code 38-6-202.11* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 11, 2013: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.