Cooked?

Anchovies Restaurant

January 10, 2020 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 11 code checks were marked passed.

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Checks marked passed

  • Where to Wash (Pf)
    Inspector note: observed cook wash hands at spray sink
    code 590.002/2-301.15-PF** · serious findingstatus: Pass
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: provide complete kit
    code 590.002/2-501.11-PF** · serious findingstatus: Pass
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: provide allergen certificate for certified food manager
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)
    Inspector note: provide proper date marking
    code 590.003/3-501.17-PF** · serious findingstatus: Pass
  • Consumption of Animal Foods that are Raw Undercooked or Not Otherwise Processed to Eliminate Pathogens (Pf)
    Inspector note: provide proper consumer advisory with reminder and disclosure
    code 590.003/3-603.11-PF** · serious findingstatus: Pass
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: clean soda gun holders at bar
    code 590.004/4-601.11-PF** · serious findingstatus: Pass
  • Hand Drying Provision (Pf)
    Inspector note: bar/provide paper towels in dispenser
    code 590.006/6-301.12-PF** · serious findingstatus: Pass
  • (B) Cooling Methods (C)
    Inspector note: cooling large container of vegetables in covered plastic container/provide proper methods
    code 590.003/3-501.15-C* · lower-severity findingstatus: Pass
  • Handwashing Signage (C)
    Inspector note: provide handwash signage to all handsinks
    code 590.006/6-301.14-C* · lower-severity findingstatus: Pass
  • Controlling Pests (C)
    Inspector note: white reach in/remove rodent droppings from floor remove all fly paper during operating hours
    code 590.006/6-501.111-C* · lower-severity findingstatus: Pass
  • Repairing-Premises Structures Attachments and Fixtures-Methods (C)
    Inspector note: kitchen and lower prep/seal floor to be smooth easily cleanable
    code 590.006/6-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 3, 2020: 11 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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