✓
Angela's Cafe
January 14, 2010 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 10 code checks were marked passed.
Checks marked passed
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Consumer AdvisoriescriticalInspector note: No disclosure on the menu [ * ] next to items that can be undercooked.Provide
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Food Container LabelsInspector note: Label all bulk food containers to identify product properly
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Food Contact Surfaces DesignInspector note: Wooden spoons being used to cook. Discontinue and provide food grade utensils
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Non-Food Contact SurfacesInspector note: Defrost freezers downstairs from built up ice
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Non-Food Contact Surfaces CleanInspector note: Clean inside of all refrigeration units from visible soils
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Clean Equipment & Utensils StorageInspector note: Sheet pan stored directly on floor.Store as discussed
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Installed and MaintainedInspector note: Hot water not registering 110F.in customer restroom.Repair as needed
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Hand Cleaner Drying Tissue SignageInspector note: No signage for employees in besement restroom.Provide
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Walls/Ceilings Designed Constructed InstalledInspector note: Ceiling tiles above cooking line are in disrepair. Repair where needed
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premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: Clean wall behind sandwich unit from visible soils
What changed since the previous inspection?
Compared with Fail on January 7, 2010: 10 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.