✓
Angela's Cafe
July 31, 2019 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Approved-Materials (P)criticalInspector note: Prep table and extensive prep activity at the lower level but no prep sink. Per PIC hand sink used to wash some food items. Provide a prep sink.
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(A)-(P) Person-In-Charge-Duties (Pf)Inspector note: Retrain staff with regard to proper usage of hand washing sinks.
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Using a Handwashing Sink-Operation and Maintenance (Pf)Inspector note: Hand Sink at the lower level also used to wash some vegetables-Per PIC. Discontinue. Use for hand washing only.
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Food Storage-Preventing Contamination from the Premises (C)Inspector note: Several containers/boxes with food items stored on the floor at the lower level. Store properly elevated.
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Equipment Clothes Washers Dryers and Storage Cabinets Contamination Prevention Location (C)Inspector note: Observed soiled linens stored inside the toile at the lower level. Remove and store properly.
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(A) (B) and (D) Equipment Utensils Linens and Single-Service and Single-Use Articles Storing (C)Inspector note: Several boxes with equipment and pots/pans stored on the floor at the lower level. Stored properly in sanitizer solution.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Several not in use items/equipment stored at the lower level. Remove.
What changed since the previous inspection?
Compared with Fail on July 24, 2019: 7 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.