✕
Anh Hong Restaurant Llc
August 3, 2012 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking
- failed findings7
- critical findings0
Failed findings
-
Non-Food Contact SurfacesInspector note: BASEMENT - 2 prep tables - the bottom shelves are rusty-repair or replace- KITCHEN - lid of top loading freezer is rusty-repair or replace--
-
Non-Food Contact Surfaces CleanInspector note: BASEMENT - CLEAN the floor fan of heavy soil-- & CLEAN the outside of the ice machine of built-up soil--& CLEAN the handsink of heavy build-up of grime-
-
Improper Storage of Re-usable UtensilsInspector note: STORE ALL POTS & PANS = face down to protect the insides from possibile contamination--
-
Hand Cleaner Drying Tissue SignageInspector note: AT INSPECTION - found no paper towels at basement handsink-CORRECT-
-
Improper Maintenance of FloorsInspector note: BASEMENT - clean floor through-out basement -including under & around all tables & equiptment-
-
premises not properly maintained or cleanedOfficial wording: Improper Maintenance of Walls/CeilingsInspector note: KITCHEN-CLEAN the walls through-out kitchen of built-up grime grease& soil--
-
Fixture's not properly shieldedInspector note: BASEMENT- at rice cookers station- PROVIDE the protective light tubes on bulbs of ceiling lights-
What changed since the previous inspection?
Compared with Pass on February 17, 2012: 7 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in Dorchester
About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.