Anna Hand Cut Donuts

• official resultFail
• resultFail
• inspection typeEating & Drinking
• failed findings4
• critical findings0

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Failed findings

• ⚠️Surface Characteristics-Indoor Areas (C)
  Inspector note: clean floor area under and around all shelving/sinks and cooking equipment repair basement stairway
  code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
• ⚠️Walls and Ceilings Attachments (C)
  Inspector note: front line and kitchen/provide smooth non porous ceiling tiles/replace stained ceiling tiles
  code 590.006/6-201.17-C* · lower-severity findingstatus: Fail
• ⚠️Intensity-Lighting (C)
  Inspector note: basement/provide adequate lighting
  code 590.006/6-303.11-C* · lower-severity findingstatus: Fail
• ⚠️flagged at inspection
  Inspector note: post 2021 city of boston health permit/8-304.11
  code L1status: Fail

Checks marked passed

• ✓(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
  Inspector note: clean interior/exterior of all doughnut making equipment/food trays and shelving
  code 590.004/4-601.11-PF** · serious findingstatus: Pass
• ✓Controlling Pests (Pf)
  Inspector note: doughnut display lower shelving/remove evidence of rodent droppings doughnut storage case/remove evidence of rodent droppings from lower shelving hot cooking line and prep table shelving/move all equipment and remove evidence of rodent droppings provide detailed licensed up to date extermination report
  code 590.006/6-501.111-PF** · serious findingstatus: Pass
• ✓Effectiveness-Hair Restraints (C)
  Inspector note: provide proper hair restraints
  code 590.002/2-402.11-C* · lower-severity findingstatus: Pass
• ✓Packaged and Unpackaged Food-Separation Packaging and Segregation (C)
  Inspector note: properly cover and wrap all doughnuts in reach in freezer
  code 590.003/3-302.11-C* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Use Limitation (C)
  Inspector note: properly store all wiping cloths in a sanitizing solution
  code 590.003/3-304.14-C* · lower-severity findingstatus: Pass
• ✓Nonfood Contact Surfaces (C)
  Inspector note: front line/clean and organize all front counter shelving clean exterior of all bulk food bins and doughnut cabinets
  code 590.004/4-602.13-C* · lower-severity findingstatus: Pass
• ✓Maintaining Refuse Areas and Enclosures (C)
  Inspector note: provide licensed grease removal company
  code 590.005/5-501.115-C* · lower-severity findingstatus: Pass
• ✓Maintaining Premises Unnecessary Items and Litter (C)
  Inspector note: clean and organize all areas of food service and restroom
  code 590.006/6-501.114-C* · lower-severity findingstatus: Pass
• ✓Repairing-Premises Structures Attachments and Fixtures-Methods (C)
  Inspector note: repair basement stairway to be secure and safe to use
  code 590.006/6-501.11-C* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on March 11, 2021: 4 findings recurred. 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.